Fear Less Kitchen – A Culinary Intervention

Most of my regular readers know that I write on science matters. But I’m also a foodie and love cooking from scratch. Well, I just published my very own cookbook. This is a book to keep in your kitchen, not your coffee table. There are no food porn photos of impossibly difficult dishes to prepare. Instead there are chapters on buying and cooking food, real food, like our great great grandparents would have on their table. The book is all about how to save money by reducing food waste and using lower cost ingredients. You can order the book on Amazon:

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